{"product_id":"griechischer-bulgur","title":"Greek Bulgur Precooked Wheat","description":"\u003cdiv class=\"wpb-content-wrapper\"\u003e\n\u003cdiv class=\"vc_row wpb_row vc_row-fluid\"\u003e\n\u003cdiv class=\"wpb_column vc_column_container vc_col-sm-12\"\u003e\n\u003cdiv class=\"vc_column-inner\"\u003e\n\u003cdiv class=\"wpb_wrapper\"\u003e\n\u003ch2 style=\"color: #472229; text-align: left;\" class=\"vc_custom_heading vc_do_custom_heading\"\u003eGreek Bulgur – versatile, nutritious, and quick to prepare\u003c\/h2\u003e\n\u003cdiv class=\"wpb_text_column wpb_content_element\"\u003e\n\u003cdiv class=\"wpb_wrapper\"\u003e\n\u003ch3\u003eWhat is Bulgur?\u003c\/h3\u003e\n\u003cp class=\"\" data-start=\"289\" data-end=\"742\"\u003eBulgur is a traditional staple food in oriental and Mediterranean cuisine and is made from durum wheat semolina. Unlike other cereals, the wheat is pre-cooked, dried, and then coarsely to finely crushed. This gentle processing gives bulgur its typical loose consistency and ensures that it is prepared particularly quickly – ideal for conscious and uncomplicated cooking.\u003c\/p\u003e\n\u003cp class=\"\" data-start=\"744\" data-end=\"959\"\u003eOur Greek bulgur comes from small farms in Greece. It is processed by hand, is free of additives, and offers an excellent alternative to rice or pasta.\u003c\/p\u003e\n\u003cp\u003eBulgur is known to most only from oriental cuisine. In Southeast Europe (Albania, Bulgaria, and Greece) as well as in Turkey, bulgur is widely used. In Greece, bulgur is mostly cooked together with \u003ca href=\"https:\/\/www.aristos-olivenoel.de\/produkt\/griechische-linsen-fein-500-g\/\"\u003elentils\u003c\/a\u003e as a stew. With a little carrot and celery, the main course is wholesome.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 style=\"color: #472229; text-align: left;\" class=\"vc_custom_heading vc_do_custom_heading\"\u003eHow do I cook with bulgur?\u003c\/h2\u003e\n\u003cdiv class=\"wpb_text_column wpb_content_element\"\u003e\n\u003cdiv class=\"wpb_wrapper\"\u003e\n\u003cp class=\"\" data-start=\"991\" data-end=\"1335\"\u003ePreparing bulgur is very simple: for a loose consistency, pour twice the amount of hot water or broth over it and let it steep for about 10–15 minutes. Depending on the recipe, you can also boil it briefly and then let it sit covered. Due to its versatility, bulgur is a delight both hot and cold.\u003c\/p\u003e\n\u003cp class=\"\" data-start=\"1337\" data-end=\"1377\"\u003e\u003cstrong data-start=\"1337\" data-end=\"1377\"\u003eBulgur is excellent for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1378\" data-end=\"1587\"\u003e\n\u003cli data-start=\"1378\" data-end=\"1432\"\u003eAs an ingredient in lentil stew\u003c\/li\u003e\n\u003cli class=\"\" data-start=\"1378\" data-end=\"1432\"\u003e\n\u003cp class=\"\" data-start=\"1380\" data-end=\"1432\"\u003eSalads like tabbouleh or couscous-like dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-start=\"1433\" data-end=\"1486\"\u003e\n\u003cp class=\"\" data-start=\"1435\" data-end=\"1486\"\u003eFillings for vegetables (e.g., bell peppers or tomatoes)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-start=\"1487\" data-end=\"1544\"\u003e\n\u003cp class=\"\" data-start=\"1489\" data-end=\"1544\"\u003eSide dishes for meat, fish, or vegetarian meals\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-start=\"1545\" data-end=\"1587\"\u003e\n\u003cp class=\"\" data-start=\"1547\" data-end=\"1587\"\u003eCasseroles, patties, or pan-fried dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Aristos-Olivenöl","offers":[{"title":"Default Title","offer_id":56665408241996,"sku":"995-2","price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0997\/4664\/4300\/files\/Bulgur-Griechenland-Aristos-500g.jpg?v=1770347869","url":"https:\/\/aristos-olivenoel.de\/en\/products\/griechischer-bulgur","provider":"Aristos-Olivenöl","version":"1.0","type":"link"}